SS 900 / Pro Gum Algel Ice Cream Stabilizer

SS 900 / Pro Gum Algel Ice Cream Stabilizer

330 INR/Kilograms

Product Details:

  • Physical Form Powder
  • Water Solubility Yes
  • Storage Room Temperature
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SS 900 / Pro Gum Algel Ice Cream Stabilizer Price And Quantity

  • 100 Kilograms
  • 330 INR/Kilograms

SS 900 / Pro Gum Algel Ice Cream Stabilizer Product Specifications

  • Room Temperature
  • Powder
  • Yes

SS 900 / Pro Gum Algel Ice Cream Stabilizer Trade Information

  • Cash in Advance (CID)
  • 40000 Kilograms Per Month
  • 5-7 Days
  • All India

Product Description



The SS900 Gum Algel Ice Cream Stabilizer is a high-quality powder used to stabilize ice cream and prevent it from melting quickly, making it the perfect ingredient for ice cream makers. With a purity of 99%, this product is made to ensure maximum efficiency and effectiveness. The white-colored powder is easily soluble in water, making it easy to use in the production process. It is also designed to be stored at room temperature, making it easy to store and handle. The SS900 Gum Algel Ice Cream Stabilizer is a product of high quality, perfect for use in the production of ice cream, and is designed to provide the best results possible.

Other Details:

Applications: Algel Pro 


FAQs of SS900 Gum Algel Ice Cream Stabilizer:


Q: What is the SS900 Gum Algel Ice Cream Stabilizer made of?

A: The SS900 Gum Algel Ice Cream Stabilizer is made of a high-quality powder that helps stabilize ice cream, preventing it from melting quickly.

Q: What is the purity of the SS900 Gum Algel Ice Cream Stabilizer?

A: The SS900 Gum Algel Ice Cream Stabilizer has a purity of 99%.

Q: What is the physical form of the SS900 Gum Algel Ice Cream Stabilizer?

A: The SS900 Gum Algel Ice Cream Stabilizer is a powder.

Q: How should the SS900 Gum Algel Ice Cream Stabilizer be stored?

A: The SS900 Gum Algel Ice Cream Stabilizer should be stored at room temperature.

Q: Is the SS900 Gum Algel Ice Cream Stabilizer easily soluble in water?

A: Yes, the SS900 Gum Algel Ice Cream Stabilizer is easily soluble in water, making it easy to use in the production process.

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